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ProStart Competition
This year eight students had the opportunity to compete in two ProStart categories- Michelle Hammock, Abigail Delgado, Amber Doyle, DaMya Brown, and Victoria Singleton competed in ProStart Culinary. The competition was against teams state-wide who were also scored on safety, sanitation, teamwork, creativity, skill, taste, and culinary math.
Placed First!
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Grace Deavor, Kelly Cochran, and Courtney Lemay competed in ProStart Management. Teams were scored on business proposals consisting of a defined restaurant concept, supporting menu, and marketing plan.
Placed Fourth!
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